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MD Restaurant Association president calls for increased indoor capacity

September 17th, 2020 by WCBC Radio

The head of the Maryland Restaurant Association is asking Gov. Larry Hogan to increase indoor dining capacity from 50% to 75%. With fall fast approaching and the temperatures dropping, MRA President Marshall Weston says outdoor dining will soon not be a viable option for restaurants, creating a need for more indoor capacity during COVID-19 conditions…



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